Microwave Cooking General Instructions

  1. Wash the steamer before your first use.
  2. Always make sure the lid is locked on and the vent is open before cooking.
  3. When re-heating food cook in short intervals, 1-2 minutes so you don’t overheat the food.
  4. Cut raw food in small even sizes to promote a quicker cooking time.
  5. When cooking time ends, stir food and make sure it is cooked through.  If it is not done, replace the lid and
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