BBQ Chicken and Rice - Serves 2

This recipe uses the Rice Cooker (Multi Cooker)

8 oz boneless skinless chicken breast
1 cup minute rice
1 cup frozen corn
¾ cup chicken broth
2 Tbs tomato sauce
1 Tbs BBQ seasoning
Salt and pepper

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General

Brown Rice - Serves 2

This recipe uses the Rice Cooker (Multi Cooker)

1 cup brown rice
2 ¼ cups water

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > General Cooking Instructions

Chicken Soup - Serves 6

This recipe uses the Rice Cooker (Multi Cooker)

1 Cornish Game Hen
3 carrots cut
2 celery stalks cut
1/2 onion diced
3 cups chicken broth
1 Tbs minced garlic
salt and pepper to taste

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > General Cooking Instructions

Corn

This recipe uses the Rice Cooker (Multi Cooker)

1 16 oz bag frozen corn
2tbs butter
Salt and pepper to taste

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General Instructions

Curry Chicken and Rice - Serves 2

This recipe uses the Rice Cooker (Multi Cooker)

8 oz boneless skinless chicken, cubed
1 cup minute rice
¾ cup chicken broth
¼ cup half and half cream
¼ cup tomato sauce
2 tsp curry powder
1 tsp minced garlic
½ tsp ground ginger
¼ tsp red pepper flakes
1 tsp paprika
½ tsp salt
¼ tsp pepper

Note: These are based on imperial

Garlic Spinach - Serves 2

This recipe uses the Rice Cooker (Multi Cooker)

5 oz fresh baby spinach
1 tsp minced garlic
Salt and pepper to taste

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General Instructions

Jambalaya - Serves 5

This recipe uses the Rice Cooker (Multi Cooker)

8 oz sweet sausage cut into ½ inch pieces
½ lb shrimp, peeled and deveined
1 stalk celery
½ cup diced onion
¼ cup diced green pepper
1 cup minute rice
1 14 oz can diced tomatoes
½ cup chicken broth
½ tsp dried thyme
½ tsp minced garlic
½ tsp dried basil
¼ tsp pepper
¼ tsp hot pepper sauce

Meatballs and Sausage - Serves 8

This recipe uses the Rice Cooker (Multi Cooker)

1 lb sweet sausage cut into ½ inch pieces
1 lb frozen ½ oz meatballs
45 oz jar of pasta sauce
¼ cup fresh basil
¼ cup grated parmesan cheese

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General Instructions Read More

Paella - Serves 6

This recipe uses the Rice Cooker (Multi Cooker)

1 4-6 oz chicken breast cut in 1/2 inch pieces
1/3 lb chorizo sausage, castings removed and crumbled
1/4 lb shrimp peeled and deveined
1 cup uncooked white rice
2 Tbs minced garlic
1 tsp crushed red pepper
1/2 cup Italian flat leaf parsley chopped
1 lemon zested
1 sm onion
1 sm green pepper
1 14

Pasta with Mushrooms in Marinara Sauce - Serves 2

This recipe uses the Rice Cooker (Multi Cooker)

2 cups mini bow tie noodles
11/2 cups sliced mushrooms
1 1/2 cups water
1 cup marinara sauce
grated parmesan cheese
fresh basil

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > General Cooking Instructions Read More

Potato Salad - Serves 8

This recipe uses the Rice Cooker (Multi Cooker)

4 medium Yukon gold potatoes, peeled an cut into ½ inch cubes
Water to cover
¼ cup mayonnaise
1tbs apple cider vinegar
1½tbs Dijon mustard
¼ cup celery, finely diced
¼ cup red onion, finely diced
Salt and pepper to taste

Note: These are based on imperial measurements, a guide to convert to

Spanish Rice - Serves 5

This recipe uses the Rice Cooker (Multi Cooker)

2 cups Minute Rice
2 cups Water
1 6oz Jar salsa

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General Instructions

Swedish Meatballs - Serves 4

This recipe uses the Rice Cooker (Multi Cooker)

1 lb frozen meatballs
12 oz jar beef gravy
1/3 cup sour cream

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > General Cooking Instructions

Taco Soup - Serves 8

This recipe uses the Rice Cooker (Multi Cooker)

8 oz boneless chicken breast diced
1 15oz can black beans drained and rinsed
1 14.5 oz can diced tomatoes
1 15oz can corn drained
1 10.5 oz can condensed cream of chicken soup
1 10 oz can enchilada sauce
1 pkg taco seasoning
10 oz chicken broth
1 cup cooked rice

Note: These are based on

Tortellini - Serves 4

This recipe uses the Rice Cooker (Multi Cooker)

4 Cups fresh tortellini, from the refrigerated section
4 cups water
¼ tsp salt

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General Instructions

Turkey Chili

This recipe uses the Rice Cooker (Multi Cooker)

1 lb ground turkey
1 sm onion chopped
1 sm green pepper chopped
1 can diced tomatoes undrained
1 can black beans rinsed and drained
1 Tbs minced garlic
2 Tbs chili seasoning
¼ cup chicken broth
2 Tbs tomato paste

Note: These are based on imperial measurements, a guide to convert to metric can be

Wasabi Mashed Potatoes - Serves 4

This recipe uses the Rice Cooker (Multi Cooker)

3 Medium Yukon gold potatoes peeled and cut into ½ inch cubes
Water to cover
1tbs wasabi paste
2tbs butter
3tbs heavy cream
Salt and pepper to taste

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General

White Rice - Serves 2

This recipe uses the Rice Cooker (Multi Cooker)

1 cup long grain rice
2 cups water

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > General Cooking Instructions