Chicken Fajita

Chicken Fajita (serves 1)
This recipe uses the Microwave Soup Mug

4 oz / 113 grams boneless skinless chicken cut in thin strips
¼ cup pepper 
¼ cup onion sliced in thin strips
1 tsp fajita seasoning
1 tbs chicken broth 

Mix chicken, seasoning and broth in the mug.  Clip the lid onto the container and click open the steam vent, cook for 2 minutes.  Stir in pepper and onion, clip the lid back onto the container with the steam vent open and cook for 1 minute 30 seconds more.  Serve with warm tortillas.

This recipe was prepared using a 950 watt microwave. Cooking times will vary depending on the wattage of the microwave used.