Garlic Mashed Potatoes

Garlic Mashed Potatoes - Serves 4

This recipe uses the Large Microwave Steamer

2 medium potatoes peeled and diced
Water to cover
2tbs butter
2tbs heavy cream
2tbs chicken stock
1½ tsp minced garlic
Salt and pepper to taste

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General Instructions

Place potatoes in the bottom of the steamer, no tray.  Fill with water to just cover.  Cook 8 minutes.  Drain the water.  Mash the potatoes with a potato masher.  Add butter, cream, stock, garlic, salt and pepper.

This recipe was prepared using a 950 watt microwave. Cooking times will vary depending on the wattage of the microwave used.