Pasta with Bacon and Tomato
Pasta with bacon and tomato (serves 1)
This recipe uses the Microwave Soup Mug
2 slices cooked bacon crumbled
2 tbs onion diced
2 tbs fresh tomato, seeds removed and diced
1 tbs butter
1 ½ tbs grated parmesan cheese
1 cup cooked penne pasta
Put onion and butter in the mug. Clip the lid onto the container and click open the steam vent, cook for 1 minute. Add the bacon, tomato and pasta, clip the lid back onto the container with the steam vent open and cook 1 minute 30 seconds more. Stir in parmesan cheese.
This recipe was prepared using a 950 watt microwave. Cooking times will vary depending on the wattage of the microwave used.