Salmon - Serves 2

This recipe uses the Microwave Plate

2 salmon filets
2 Tbs white wine
½ Tbs lemon juice
1/8 tsp dried thyme
¼ cup yellow peppers and red peppers
Lemon slices from ½ lemon
Fresh dill
Salt and pepper

Note: These are based on imperial measurements, a guide to convert to metric can be found under Recipes > Microwave Cooking General Instructions

On bottom of steamer mix the wine, lemon juice and thyme
Place the tray on top of liquid
Place the salmon fillets on top of tray
Season with salt and pepper
Place the peppers around the salmon
Place the dill and lemon slices on top of the salmon
Cover and cook in the microwave for 3 minutes
These recipes were prepared using a 950 watt microwave. Cooking times will vary depending on the wattage of the microwave used.