Taco

Taco (serves 1)
This recipe uses the Microwave Soup Mug

¼ cup ground beef
½ tbs taco seasoning
½ cup slightly crushed nacho cheese chips

Place beef and seasoning in the mug.  Clip the lid onto the container and click open the steam vent, cook 1 minute.  Stir and then clip the lid back onto the container with the steam vent open and cook for an additional 30 seconds or until meat is cooked through.  Add chips on top. 

This recipe was prepared using a 950 watt microwave. Cooking times will vary depending on the wattage of the microwave used.